SeXy DaRcY said at 1:17 AM 03-28-2005: No one cares about your twin cousins sweetie... but they are cute... oh yah... that cake is descracefull... compliments to the chef
AIM- LiL Luvva Chick5
Love always~Darcy
brandon [email] said at 1:25 AM 03-28-2005: Look you fucking cunt, would you fuck off, please and thanks? You are the single most irritating person to post here in a very long time. FUCK OFF.
amanda [email] said at 1:40 AM 03-28-2005: Per my uncle's and my conversation this afternoon, I'm hoping someone possessing faculties greater than my own will Photoshop Frank (from "Donnie Darko")'s head on this bunny's.
brandon [email] said at 1:30 AM 03-28-2005: Two really disturbing things about the lamb.
One is the wry twist to the jellybean mouth. It seems to coax, eat, my, darling, go on, I won't bite, but my only wish is that you. might. bite. me.
Two, if you look closely at the eyes, there appears to be two very human, phantom pupils is if you mother cooked a midget into it, a midget that most now mutely look on as you and your family devour it from the ass up.
This is so much more awesome than the glazed ham we had.
amanda [email] said at 1:35 AM 03-28-2005: The Lamb is brought to lunch every year by my Aunt Bernice, who I believe is in her 80s now. It used to have coconut flakes on the much whiter frosting and there were jelly beans on the "grass," but she's now nearly blind and this was the result. It apparently tasted amazing, though.
Also, I always assumed this was some sort of traditional Polish Catholic thing, but I'm not certain and never bothered to research it.
brandon [email] said at 1:40 AM 03-28-2005: I love it, it's bald pate makes it look like it has the tonsure for extra holiness. Is there anyway to get the recipe from your aunt?
brandon [email] said at 1:48 AM 03-28-2005: vis-a-vis nothing. I am a huge pierogi fan. I think I'm going to be purchasing a lamb butter-cake mold in the near future.
amanda [email] said at 2:01 AM 03-28-2005: I live in the village of Pulaski. I used to have a photo of him on my door when I was in grade school that I captioned "Count Pulaski: Prince of Darkness."
amanda [email] said at 2:07 AM 03-28-2005: Also, my high school's mascot was the Red Raiders. This was the subject of much controversy during the ultra-P.C., anti-Native American Mascot push of about 10 or 15 years ago. Unfortunately, they didn't realize that our mascot referred to Pulaski and the other accessory Polish revolutionaries.
amanda [email] said at 1:47 AM 03-28-2005: Also, will someone please remind me to photograph my personally-spawned Christmas traditions of the "baby-Jesus-in-the-womb" and "copulating reindeer" sugar cookies?
jeff [email] said at 2:39 AM 03-28-2005: Weird about the Polish-Catholic Easter meal thing. I was telling my parents today that maybe we should have kielbasa and pierogies in the future rather than ham.
andrew [email] said at 9:32 AM 03-28-2005: Do you bake the cake into that shape or just bake a big block of cake and then sculpt it into the form of a lamb?
cory said at 1:48 PM 03-28-2005: The lamb cake reminds me of when my mom once tricked me into baking a birthday cake for Jesus, on Christmas. I made the cake, which I thought was just "dessert," she set a extra empty place for dinner, and then after dinner she put birthday candles in it and made us sing Happy Birthday to Jesus.
NathanK said at 11:58 PM 03-29-2005: This cake is so fantastic. I can say I have truly lived when I get to come to your house on Easter and see this cake in person.
